What do you get when you take the most fanciful French foods and twist them with all the glamour and goodness of modern Asian cuisine? One word: Teatro.
Admired as one of Bali’s most fabulous dinner spots, Teatro is stepping up its already impeccable game – just in time for the booze infused months.
Found – not surprisingly – in the heart of sophisticated Seminyak, Teatro Gastroteque is a culinary theatre. The menu is the masterpiece of highly esteemed international chef, Daniel Edwards, who seduces the taste buds with the likes of melted fennel, edible flowers, buttered lobster and nested quail eggs.
Christmas and New Year’s Eve at Teatro will be celebrated with a 7-course set degustation menu, sure to leave you lavished in the extravagance of incredible food, just like the festive season calls for.
And what would a meal in the months of December and January be with out a little liquid luxury? Enter Teatro’s soul-stirring drinks menu, begging us to down a few drops of Dom Pérignon or indulge in a Rhone Valley red.
Best of all, the glam setting of Teatro gives way to the perfect excuse to indulge in a few hours of pampering before slipping into a pair of heels and a little something floaty (A Lulu Yasmine perhaps?). Oh yes, a Christmas catch-up at Teatro calls for all the sophisticated trimmings.
Let’s get that reservation number on speed dial!
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Teatro, Jalan Kayu Aya Blok C No. 1-2, Kuta Utara, 80361, p. +62 361 8700078 e. firstname.lastname@example.org. Open 7 days a week, 6pm-10:30pm.